Ingredients:
Elderberry Syrup
Ginger flavored Kombucha
Sparkling Wine (prosecco or champagne)
Directions:
In a glass, pour kombucha 1/4 of the way up the glass, pour a splash of the elderberry syrup, and fill the rest with sparkling wine. You can add festive fruit such as frozen cranberries for a fun holiday flair! Enjoy!
